Alright, let’s get into it—self-sufficiency. With all the modern conveniences we’ve got—grocery stores on every corner, fast food just a drive-thru away—some folks think self-sufficiency is outdated. But if the last few years have shown us anything, it’s that relying on those conveniences can be a shaky bet. Remember COVID? We all saw firsthand howContinue reading “Farm Table Talk: Does Self-Sufficiency Still Matter? (Spoiler: Yes, Now More Than Ever)”
Author Archives: Traci Houston
Farm Table Talk: The Truth About “Natural” and “Sustainable” Labels—It’s Mostly Marketing
Alright, it’s time we talk about some of the most misleading words in the food industry: “natural” and “sustainable.” These days, it feels like everything has one of those words slapped on the label. Pick up a bag of chips, and suddenly they’re “all-natural.” Look at a plastic bottle and, wouldn’t you know it, it’sContinue reading “Farm Table Talk: The Truth About “Natural” and “Sustainable” Labels—It’s Mostly Marketing”
Intentional Holiday Spending: How to Stick to Your Values Without Breaking the Bank
The holiday season, with its festive lights and joyful gatherings, often comes with a less joyous side—financial strain. The pressure to give generously can lead to overspending and, in some cases, regrettable purchases that don’t align with your values. However, with thoughtful planning and a commitment to ethical spending, it’s possible to celebrate the seasonContinue reading “Intentional Holiday Spending: How to Stick to Your Values Without Breaking the Bank”
Farm Table Talk: Organic Isn’t Perfect—Why We Should Look Beyond the Label
Alright, let’s talk about something that really gets people going: “organic” vs. “conventional” farming. Seems like anytime the word organic pops up, people think it’s automatically better. But is it really? Sometimes, I think we rely way too much on a label and miss the bigger picture of what makes food healthy, safe, and sustainable.Continue reading “Farm Table Talk: Organic Isn’t Perfect—Why We Should Look Beyond the Label”
Repurposing Holiday Leftovers: Creative Recipes for After the Feast
The holidays are a time for gathering, celebrating, and indulging in festive meals with family and friends. While the holiday spread may be impressive, it often leaves behind an overwhelming amount of leftovers. But instead of letting those leftovers go to waste, you can turn them into delicious new dishes that will keep the holidayContinue reading “Repurposing Holiday Leftovers: Creative Recipes for After the Feast”
Farm Table Talk: What’s Whole Food Anyway? (And Why It Matters)
Alright, let’s get real. This whole conversation started because I mentioned my oldest son can’t handle processed foods—like, at all. The reaction isn’t just physical; it messes with him mentally and behaviorally too. And someone asked, “What’s not processed these days?” And, honestly, they’re not wrong! Think about it: every time we butcher a chickenContinue reading “Farm Table Talk: What’s Whole Food Anyway? (And Why It Matters)”
How to Make the Most of Food Scraps: Cooking and Composting
Food waste is an issue that many of us face, especially during the holiday season when big meals and gatherings lead to an abundance of leftovers. While Thanksgiving may be the most well-known time for food waste, this issue isn’t confined to just one day of the year. With some creativity and a mindful approach,Continue reading “How to Make the Most of Food Scraps: Cooking and Composting”
Farm Table Talk: Facing an Uncertain Future and Finding Strength in Community
Welcome Back to Farm Table Talk As I sit here after this whirlwind of an election, I’m filled with complex emotions—both cautious hope and deep concern for what lies ahead. Let’s not beat around the bush: while some of the new leaders being tapped for roles in agriculture and health give me hope for positiveContinue reading “Farm Table Talk: Facing an Uncertain Future and Finding Strength in Community”
Welcome to Farm Table Talk: Honest Conversations from the Heart of Huckleberry Farms
At Huckleberry Farms, we’re always in conversation—whether with our land, our animals, or the incredible people who make up our community. From early morning coop checks to late-night talks about the future of sustainable farming, there’s no shortage of thoughts, ideas, and reflections to share. And so, Farm Table Talk was born. This new sectionContinue reading “Welcome to Farm Table Talk: Honest Conversations from the Heart of Huckleberry Farms”
The History and Significance of Gratitude: How to Foster It Year-Round
Gratitude is a universal value, woven through the fabric of human cultures and histories. For centuries, it has been a guiding principle that connects us to the earth, to each other, and to something larger than ourselves. When we consider the history and significance of gratitude, especially in Indigenous cultures, we begin to understand itsContinue reading “The History and Significance of Gratitude: How to Foster It Year-Round”
